Asian Slaw

I read that this actually takes more calories to digest than it contains!

Ingredients:

1 head of green cabbage, julianned

3 large carrots, julienned

1/4 cup rice vinegar

2 T soy sauce

1 T brown sugar

1 T ginger

2 T tasted sesame oil

S+P

Instructions: chop/julienne the slaw, wisk together the dressing and combine. Great for summer BBQs.

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