Basic Cocktail Sauce

Ingredients:

6 tablespoons tomato ketchup
2 tablespoons horseradish
4 tablespoons lemon juice
celery salt to taste (I used regular sea salt)
Tabasco sauce (I used Franks)

Directions: combine and refrigerate

From: http://www.cdkitchen.com/recipes/recs/416/Basic_Cocktail_Sauce12036.shtml

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